Nepal’s history of scientific plant exploration and collection and evaluation of indigenous plants began in the late 1930s. However, conservation in this land of the majestic Himalayan mountains dates back to ancient Hindu ritual practices.
A facility for orthodox seed storage under medium-term conditions was created in 1986 for orthodox seeds. The National Agriculture Genetic Resources Center (NAGRC), with long-, medium- and short-term conservation facilities, was conceived in 2010 under the Nepal Agricultural Research Council. It’s aim is to conserve and utilize genetic resources relevant to national economic growth and food security. NAGRC’s collections include six components of agrobiodiversity, i.e. crops, aquatic genetic resources, livestock, forages, insects, and microorganisms, as well as wild relatives and wild edible agricultural genetic resources.
The ex situ accessions of orthodox seeds for food and agriculture are stored as: